VIVIN Whole Duck Foie Gras – Natural 110gVIVIN Whole Duck Foie Gras – Natural 50gVIVIN Whole Duck Foie Gras – Natural 110g

VIVIN whole goose foie gras – Natural

฿ 580 – ฿ 1,080
In stock

Whole duck foie gras (Foie gras de canard entier) “mi-cuit”.



Product Description

Whole goose foie gras (Foie gras d’oie entier) “mi-cuit” finished with a seasoning of Hua Hin Fleur de Sel salt and cracked black pepper.

Tasting note: the true flavor of original duck liver, the choice of connoisseurs and Chefs.

Tasting suggestions:

Remove from fridge and keep at room temperature (20°C to 25°C) for 5 min before tasting. Best served on fresh or toasted artisanal bread. Do not spread. Season to taste with Fleur de sel salt & Kampot black pepper.

Wine: dry or sweet white.


Goose liver, salt, pepper. No preservative. Store in fridge at all time (+1°C to 5°C). Consume between 1-2 days after opening. Net weight: 50g or 110g.