Enjoy our popular local Thai unpasteurised cow milk cheese Molène stuffed with a creamy truffle center. The sharp, unique flavours of Camembert-like Molene cheese combined with the real taste and aroma of natural Italian black truffle (with no addition of truffle oil) makes this an immediate hit for those who have tried.
VIVIN selected cow cheeses are carefully hand-made in Chiang Mai.
- 100% raw cow milk – lait cru de vache –
- French artisan
- FDA certified
Molène – soft cheese – can be compared to a Camembert or Brie cheese. A sharp unique flavour and enjoyable texture.
Store, wrapped in original packaging in your fridge.
This cheese can be kept 3 weeks in good conditions.
Net weight (at packaging): 400g.